When it comes to starting the day off right, there’s nothing quite like a delicious and satisfying breakfast. And what better way to kickstart your morning than with a mouthwatering plate of scrambled egg and cheese breakfast sliders? This recipe is incredibly easy to make and will leave you feeling satisfied and energized for the day ahead.
Benefits of Scrambled Egg and Cheese Breakfast Sliders
Scramble egg and cheese breakfast sliders offer a multitude of benefits that make them a perfect choice for your morning meal. Firstly, eggs are an excellent source of protein, providing you with the necessary fuel to start your day. They also contain essential vitamins and minerals, such as vitamin D, vitamin B12, and selenium.
In addition to the nutritional benefits of eggs, the combination of eggs and cheese creates a delightful flavor profile that is both savory and satisfying. The creamy texture of the cheese complements the light and fluffy eggs, resulting in a mouthwatering experience with every bite.
Scrambled eggs and cheese: a perfect combination
Scrambled eggs and cheese have long been regarded as a classic combination, and for good reason. The creamy, gooey texture of the melted cheese adds a richness to the light and fluffy eggs, creating a harmonious blend of flavors. Whether you prefer a sharp cheddar, a creamy mozzarella, or a white cheddar, there is a cheese out there to suit every palate.
When preparing your scramble egg and cheese breakfast sliders, be sure to use high-quality cheese that melts well. This will ensure that each bite is filled with the perfect amount of cheesy goodness. Experiment with different types of cheese to discover your favorite combination and elevate your breakfast sliders to new heights of flavor.
Ingredients for delicious breakfast sliders
To create the ultimate scramble egg and cheese breakfast sliders, you will need the following ingredients:
- 1 12 pack of dinner rolls or Hawaiian sweet rolls
- 9 Scrambled eggs
- 6 Slices of ham
- 6 Slices of white cheddar
- 8 Strips of cooked bacon
- 3 ounces of baby spinach
- 2 tbsp of melted butter
- 1 tsp of black pepper
These simple yet flavorful ingredients come together to create a breakfast dish that is both satisfying and indulgent. The combination of the fluffy scrambled eggs, savory ham, crispy bacon, and creamy cheddar cheese is truly unbeatable. And the addition of fresh baby spinach adds a touch of vibrant green and a boost of nutrients to start your day off right.
Step-by-step instructions for making breakfast sliders
Now that you have gathered all the necessary ingredients, let’s dive into the step-by-step instructions for making these delectable breakfast sliders:
Step 1: Preheat the oven to 350 degrees F/175 degrees C
Before you begin assembling your breakfast sliders, preheat the oven to ensure that it’s ready to bake them to perfection.
Step 2: Slice the dinner rolls into half lengthwise
Using a sharp knife, carefully slice the dinner rolls in half lengthwise, creating a top and bottom half. This will allow you to assemble the ingredients between the two layers of rolls.
Step 3: Place the bottom half onto a baking tray
Take the bottom half of the dinner rolls and place them onto a baking tray lined with parchment paper. This will prevent the sliders from sticking to the tray during the baking process.
Step 4: Spread the scrambled eggs evenly on the rolls, followed by hams, bacon, cheddar, and spinach
Evenly spread the scrambled eggs onto the bottom half of the rolls. Next, layer on the slices of ham, cooked bacon, white cheddar, and baby spinach. Make sure to distribute the ingredients evenly to ensure that each slider is filled with a delicious combination of flavors.
Step 5: Place the remaining half on the top
Carefully place the top half of the dinner rolls onto the assembled ingredients, creating a sandwich-like structure. The top half will act as a lid, keeping all the ingredients securely inside the sliders during the baking process.
Step 6: Brush with melted butter and sprinkle some pepper on top
Using a pastry brush, generously brush the top of the dinner rolls with melted butter. This will add a golden, buttery crust to the sliders as they bake. Sprinkle some black pepper on top for an extra burst of flavor.
Step 7: Bake for 20 minutes
Place the baking tray with the assembled sliders into the preheated oven and bake for approximately 20 minutes, or until the rolls are golden brown and the cheese is melted and bubbly.
Step 8: Slice and serve hot
Once the breakfast sliders are baked to perfection, remove them from the oven and allow them to cool slightly. Carefully slice the sliders into individual portions and serve them hot. The combination of flavors and textures will surely impress your taste buds.
Tips for making the perfect scrambled eggs
While making scrambled eggs may seem like a simple task, there are a few tips and tricks that can elevate your eggs from ordinary to extraordinary. Here are some tips for making the perfect scrambled eggs for your breakfast sliders:
- Use fresh, high-quality eggs: The quality of the eggs you use will greatly impact the taste and texture of your scrambled eggs. Opt for fresh, organic eggs for the best results.
- Whisk the eggs thoroughly: Before cooking the eggs, make sure to whisk them thoroughly to incorporate air into the mixture. This will result in light and fluffy scrambled eggs.
- Cook over low heat: To prevent overcooking and drying out the eggs, cook them over low heat. This will ensure that they remain moist and tender.
- Add a splash of milk or cream: For extra creaminess, add a splash of milk or cream to the whisked eggs before cooking. This will create a luscious texture and add richness to the scrambled eggs.
By following these simple tips, you can create scrambled eggs that are the perfect complement to your breakfast sliders.
Creative variations to try with your breakfast sliders
While the classic combination of scramble egg and cheese breakfast sliders is undeniably delicious, there are endless possibilities for creative variations. Here are a few ideas to inspire you:
- Veggie lovers’ delight: Add an assortment of sautéed vegetables, such as bell peppers, onions, and mushrooms, to your breakfast sliders for a burst of flavor and added nutrition.
- Spicy kick: For those who enjoy a bit of heat, incorporate some diced jalapeños or a drizzle of hot sauce into your sliders. This will add a spicy kick that will wake up your taste buds.
- Mediterranean twist: Swap out the ham and bacon for slices of grilled zucchini, roasted red peppers, and crumbled feta cheese. Top it off with a dollop of tzatziki sauce for a Mediterranean-inspired breakfast delight.
- Breakfast BLT: Give your sliders a classic BLT twist by adding slices of ripe tomato and crispy lettuce. This variation is perfect for those who enjoy the combination of savory and fresh flavors.
Feel free to get creative and experiment with different ingredients and flavors to personalize your breakfast sliders and make them your own.
Serving suggestions and accompaniments
Scramble egg and cheese breakfast sliders are a complete meal in themselves, but there are a few accompaniments that can take your breakfast experience to the next level. Here are some serving suggestions to consider:
- Fresh fruit salad: Pair your breakfast sliders with a refreshing fruit salad for a burst of natural sweetness. Choose a variety of seasonal fruits and toss them together for a vibrant and nutritious side dish.
- Crispy hash browns: Serve your breakfast sliders alongside a side of crispy hash browns for a hearty and satisfying breakfast. The crispy exterior and tender interior of the hash browns pair perfectly with the soft and flavorful sliders.
- Freshly squeezed orange juice: Start your morning off right with a glass of freshly squeezed orange juice. The tanginess of the juice will complement the richness of the breakfast sliders and provide a refreshing citrus burst.
Remember, the choice of accompaniments is entirely up to you and your personal preferences. Feel free to mix and match to create a breakfast spread that suits your taste.
Healthier alternatives and dietary considerations
If you’re looking for healthier alternatives or have specific dietary considerations, there are a few modifications you can make to the traditional scramble egg and cheese breakfast sliders. Here are some ideas:
- Whole wheat rolls: Opt for whole wheat dinner rolls instead of the traditional white rolls. Whole wheat is higher in fiber and nutrients, making it a healthier choice.
- Lean protein options: Substitute the ham and bacon with leaner protein options, such as turkey or chicken. This will reduce the fat content of the sliders while still providing a satisfying and flavorful breakfast.
- Dairy-free alternatives: If you’re lactose intolerant or following a dairy-free diet, try using dairy-free cheese substitutes made from soy, almond, or coconut. These alternatives can still provide a creamy and cheesy flavor without the dairy.
- Gluten-free options: For those with gluten sensitivities or celiac disease, look for gluten-free dinner rolls or use lettuce leaves as a low-carb alternative to the rolls.
By making these simple modifications, you can enjoy a healthier version of scramble egg and cheese breakfast sliders that still deliver on taste and satisfaction.
Conclusion: Enjoying a scrumptious morning meal with egg and cheese breakfast sliders
In conclusion, scramble egg and cheese breakfast sliders are a delightful and easy-to-make option for a scrumptious morning meal. With their perfect blend of flavors and satisfying combination of ingredients, these sliders are sure to become a favorite in your breakfast repertoire. Whether you stick to the classic recipe or get creative with your own variations, these breakfast sliders are guaranteed to leave you feeling satisfied and ready to take on the day.
So, why not give this recipe a try? Gather the ingredients, follow the step-by-step instructions, and indulge in a plate of delicious and easy scramble egg and cheese breakfast sliders. Your taste buds will thank you.
CTA: Start your day off right with a plate of mouthwatering scramble egg and cheese breakfast sliders. Try this recipe today and discover a new favorite breakfast dish!
More Sliders Recipes:
Scrambled Eggs and Cheese Breakfast Sliders
- 1 12 pack of dinner roll or Hawaiian sweet rolls
- 9 Scrambled eggs
- 6 Slices ham
- 6 Slices white cheddar
- 8 Strips cooked bacon
- 3 ounces Baby spinach
- 2 tbsp Melted butter
- 1 tsp Black pepper
- Preheat the oven to 350 degree F/175 degree C
- Slice the dinner rolls into half lengthwise
- Place the bottom half on to a baking tray
- Spread the scrambled eggs evenly on the rolls, followed by hams, bacon, cheddar, and spinach
- Place the remaining half on the topBrush with melted butter and sprinkle some pepper on top
- Bake for 20 minutes
- Slice and serve hot