Easy Ground Beef and Noodles

Recipe Image

Notes

–+ servings

Easy Ground Beef and Noodles

Discovering a speedy and fulfilling weeknight dinner can be daunting amidst a busy schedule. My ground beef and noodles recipe offers a solution, blending simplicity with delightful flavors.

Course Main Course

Prep Time 10

Cook Time 20

Total Time 30

Servings serving

Calories 456kcal

Ingredients

200 g ground beef( I used 5% Fat)
100 gram uncooked egg noodles
3 tbsp onion, chopped
3 cloves garlic
1 tbsp soy sauce
½ tsp Italian Seasoning
1/4 cup All-purpose flour
2 cups beef broth
1 tbsp olive oil
Salt & pepper to taste

Instructions

Boil a pot of salted water for the egg noodles, cook for about 6-10 minutes or according to package directions.
Heat olive oil in a large skillet over medium heat. Add garlic and onion, cook until softened.Add ground beef, breaking it apart, and cook until browned.
Sprinkle flour over beef, then stir in soy sauce and Italian seasoning.Gradually pour in beef broth, stirring until smooth.Simmer until gravy thickens, about 5 minutes.
Add cooked noodles to skillet, stir to coat with gravy. Garnish with parsley and serve hot. Enjoy!

Notes

These values provide the approximate nutrition information for 1 serving of ground beef and noodles. Keep in mind that these values are estimates and may vary based on factors such as specific ingredients used and portion sizes.

Nutrition