Healthy Buffalo Chicken Baked Ziti
Servings 8
Ingredients
- 2 tbsp all purpose flour
- 5 cups ziti noodles
- 4 ounce rotisserie chicken
- 2 cups fat free milk
- ½ cup low fat Colby jack cheese
- 2 tbsp light butter
- 6 ounce fat free cream cheese
- ¼ cup buffalo wing sauce
- 1 tbsp ranch seasoning
Instructions
- Preheat the oven for 350 degree
- In a large pot boil salted water and cook the pasta until al dente.
- Drain and place it in the pot.
- To make Sauce: In a large skillet over medium heat, melt the light butter. Add the flour and mix nicely.
- Cook for a minute. Add milk and mix well so that there are no clumps remaining.
- Simmer for two minutes or until thickened.
- Add cream cheese and now mix with a wooden spatula until it is mixed properly.
- Now add Frank’s ranch seasoning and stir until they are mixed completely. - Add chicken and the cooked ziti to the skillet and stir until the pasta is coated completely.
- Top this with a layer of cheddar cheese and bake until melted and golden for 15 minutes.